Monday, October 27, 2008
Sunday, October 26, 2008
Pulled Pork...
Pulled pork is a form of barbecue. It is a method of preparation in which pork, usually shoulder cut (sometimes referred to as Boston butt) or mixed cuts, is cooked using a low-heat, long-cook method. With these extended times at low temperatures, the meat becomes tender enough that its weakened connective tissue allows the meat to be "pulled", or easily broken into individual pieces. Pulled pork is found around the world in a variety of forms. That being said, I saw the biggest sandwich yesterday at Pedro's latest BBQ joint, Porky's. If your thinking about going, you better double up on your lipitor. Food this good, can't be good for you.
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